Full Open Bar

Option #1 Jim Beam, Seagrams 7, Beefeaters Gin, Cruzan Rum, Wheatley Vodka, J&B Scotch, Domestic Beers, Red & White Wines, Champagne, Armetto, All mixers & Sodas included $27.00 Per Person

• (Less than 100 guests add $2.00 p/p)

• Add Glassware $3.00 per person.

Option #2 Bacardi Rum, Captain Morgan Spiced Rum, Johnnie Walker Scotch, Tanqueray Gin, Absolut Vodka, Jack Daniels Whiskey, Jose Cuervo Tequila, 3 House Wines, 2 Domestic Beer selections, Soda, Water, and Champagne $37.00 Per Person

• (Less than 100 guests add $2.00 p/p)

• Add Glassware $3.00 per person.

Partial Open Bar

Domestic Beer, Mondovi Chardonnay and Cabernet, Champagne, Orange Juice, Coke, Diet Coke, Sprite, Bottle Water and Labor for a three hour reception. $17.00 Per Person 

Ice Cream Sunday Bar

Hot Fudge, Caramel & Praline Sauces, Nuts, Mini M&M's, Sprinkles, Cherries, Mini Peanut Butter Chips & Whip Cream. Served in an acrylic Martini Glass.

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  • $4.00 p/p

  • 100 person minimum. Limited substitution available.

Coffee Station

We use Community Coffee and Chicory $2.00 p/p.

PRICING

- 15% Deposit to save the date, balance due 14 days in advance.

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  • 50 guests: $40.00 p/p

  • 100 guests: $38.00 p/p

  • 150 guests: $36.00 p/p

  • 200 guests: $34.00 p/p

  • 250+ guests: $32.00 p/p

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Plus appropriate tax and service charge of 15%. Prices are based on three hour serve time and includes all neccessary labor, acrylic/lucite products, reflections flatware, equipment and linen for food service.

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   • Add china and Flatware $6.00 per person.

   • Add Glassware $3.00 per person.

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* Prices are subject to change without notice.

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* Prices do not apply to Onsite Catering Facilities.

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Hand Passes hors d’oeuvres

Choice of Three

Assorted Finger Sandwiches

Ham, Roast beef, Turkey, Tuna Salad, Chicken Salad & Egg Salad

Miniature Muffulettas 

La Bella’s own olive salad

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Crab or Crawfish Au Gratin 

In pastry shell 

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Duck Bacon & Corn Empanadas

Creole mustard glaze

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New Orleans Chicken Praline 

Boneless skinless chicken breast battered and deep fried Bourbon praline sauce 

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New Orleans Oyster Patties 

In pastry shell 

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Natchitoches Meat Pies or Crawfish Pies

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Classic Deviled Eggs

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 Oyster Rockefeller

In pastry shell 

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Boudin Bites 

creole mustard dipping sauce

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Grazing Station

Choice of Three

Jumbo Gulf Shrimp

remoulade & cocktail

Vegetable pasta salad

French Market Display 

Seasonal Fruits, Vegetables and Cheeses Ranch and Fruit Dips

Lump crab dip

seasoned toast rounds

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Caprese Skewers

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Spinach & Artichoke dip
fresh tortilla chips

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Cowboy Caviar

prawn crackers

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Vegetarian Vegetable and Couscous Salad 

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Stationed

Choice of One

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PRE:

Evangeline salad

Seasonal Fruits (berries/kiwi) & Vegetables (cherry tomatoes), Spiced Pecans, on a bed of Romaine, Citrus Vinaigrette Dressing

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Caesar salad

Joey's Creole Caesar Dressing or Classic Caesar Dress

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Garden Salad

Mixed Greens, Tomatoes, Cucumbers, Carrots, Radishes

w/ your Choice of house made dressings
 

~or~
 

POST Late Night:

Hot Dogs 

lets talk toppings

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Tater Tot boats

lets talk toppings

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Soft Pretzel Bites

cheese sauce 

House Made Pizza 

focaccia style pizza

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Warm Jumbo Chocolate Chip Cookies  

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King Cake 

(traditional, not availed in all months) 

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Choice of Two

Cajun fried turkey

carved, boneless with giblet gravy

Steamship Ham Roast

marinated bone in ham, carved 

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Gumbo Station

chicken & andouille sausage

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Artichoke dressing Stuffed Chicken Breast 

with a Lemon Caper Cream Sauce

Cornbread stuffed Boneless Pork Loin

boneless pork roast stuffed and carved  

Shrimp & Grits

corn grits​

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Marinated Pulled Pork Slider Station

citrus marinated pulled pork on mini slider buns 

Beef or Pork Kabobs

hand cut, house marinade   

Roast beef

oven roasted overnight, carved

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New Orleans Chicken Praline & Waffles
topped with our bourbon praline sauce 

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Choice of one

Truffle Mash Potatoes

Prosciutto Ham & Fresh Asparagus Pasta

romano cheese cream sauce

Crawfish Pasta

creole cream sauce 

Shrimp & Eggplant Casserole

Creole Chicken & Sausage Jambalaya  

Truffle Mashed Potatoes 

Home-style Mac & Cheese

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Shrimp Pasta

creole cream sauce 

Pasta Primavera

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Baked Ziti 

Meat Sauce, Cheese & Pasta

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Choice of one

Roasted Seasonal Vegetables

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Southern-Style Green Beans

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Corn Maque Choux

Steakhouse Creamed Spinach